Nutty Banana Smoothie

 

5 Mins Prep + 0 Mins Cooking Time

tuna and zucchini slice
 

Makes 1 I 1266 kjs (302 cal) per serve

 

INGREDIENTS

1 banana, chopped

¼ cup Greek yoghurt

200ml low fat milk

2 tsp honey

1 dessert spoon (15g) peanut butter

INSTRUCTION

1.     Add all ingredients into a blender and blend until smooth and frothy

 
 
SnacksRuth Burton