Cheezy-mite Damper Scrolls

 

10 Mins Prep + 15 Mins Cooking

 cheezy-mite damper scrolls
 

INGREDIENTS

2 Cups Self-Raising Flour

1 Cup Milk

1/4 Cup Vegemite

1 Cup Low Fat Cheddar Cheese

Milk 1 Teaspoon

 

INSTRUCTIONS

  1. Preheat oven to 200°C and line a baking tray with baking paper.
     
  2. Sift flour and salt into a bowl and mix well.
     
  3. Gradually add milk and knead well to make a firm dough.
     
  4. Lightly flour your kitchen bench and gently push the dough out into a rectangle, approx. 1 cm in depth.
     
  5. Spread Vegemite evenly over the top of the dough and sprinkle with cheese.
     
  6. Roll the dough into a long rope shape, rolling it away from you. Then cut the rope of dough into 8 – 10 equal rounds and place them on baking tray.
     
  7. Brush with milk.
     
  8. Bake for 15 minutes or until golden, then remove from oven and cool on wire rack.
 
 
Snacks, DessertMitch Hills