Cheezy-mite Damper Scrolls


10 Mins Prep + 15 Mins Cooking

cheezy-mite damper scrolls


2 Cups Self-Raising Flour

1 Cup Milk

1/4 Cup Vegemite

1 Cup Low Fat Cheddar Cheese

Milk 1 Teaspoon



  1. Preheat oven to 200°C and line a baking tray with baking paper.
  2. Sift flour and salt into a bowl and mix well.
  3. Gradually add milk and knead well to make a firm dough.
  4. Lightly flour your kitchen bench and gently push the dough out into a rectangle, approx. 1 cm in depth.
  5. Spread Vegemite evenly over the top of the dough and sprinkle with cheese.
  6. Roll the dough into a long rope shape, rolling it away from you. Then cut the rope of dough into 8 – 10 equal rounds and place them on baking tray.
  7. Brush with milk.
  8. Bake for 15 minutes or until golden, then remove from oven and cool on wire rack.
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